We have seen improvements in growth rates across several species including Atlantic salmon, rainbow trout, and weaning piglets.

Food Safety

FeedKind protein is a blend of microorganisms isolated from nature. A natural product that was originally developed in Norway, it has been extensively tested across fish, livestock, and pets. It is produced with industry leading food safety standards and is traceable throughout the food chain. Added to the European Union Catalogue of Feed Materials in 2011, FeedKind protein contains no animal products or by-products, is free from heavy metals, and is non-GMO.

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